Jack's Classics

Grilled to your liking, this 8 ounce filet is topped with mushrooms.

A 12 ounce boneless strip sirloin selected and aged from choice graded beef.

Delicious 8 ounce filet broiled with minced scallions, crumbled bacon, and cracked peppercorns.

12 ounce Kansas City Strip broiled with minced scallions, crumbled bacon, and cracked peppercorn.

Jack’s version of a classic tender, boneless breast of chicken filled with thin slices of ham and cheddar cheese. Prepared from scratch in our kitchen.

Tender 8 ounce filet topped with Bearnaise, crabmeat, & asparagus.

Au Natural–Yorkshire Popover, 21 day aged and cooked to perfection. Only the very best!

Beef tenderloin tips sauteed with mushrooms, onion, sweet peppers & topped with our champagne sauce

Topped with whole grain honey Dijon mustard sauce