Appetizers

Forest Mushrooms

Stuffed with delicate blend of crabmeat & fresh dill

Chesapeake Bay Crab Cakes

$9.00

Served with lemon pepper aioli and balsamic reduction

Chinese Dumpling

$8.00

Served with tangy sweet & sour sauce and Ken’s hot mustard.

Crab Dip with Wontons

$8.00

Smoked Salmon BLT Sliders

9.00

House cured and smoked salmon, apple bacon on toasted mini rye; served with fresh spinach, creme fraiche, and capers

Oysters on the half shell

market price

Market price when available

Chilled Shrimp Cocktail

$9.00

A Jack’s favorite, Large U-10 shrimp served with our original Snappy Sauce.

Sherried Chicken Livers

6.00

Sauteed, topped with champagne sauce and minced scallions

Escargots Bourguignonne

$7.00

Served in our special garlic butter

Fresh Oysters

$0.00

Fresh Oysters are Here

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